Welcome To SteakEat
The source of information for everything that has to do with buying, storing, marinating and cooking red meat.
I believe in quality, creativity and open-mindedness. I deliver all of these via a simple approach sprinkled with fun and easy-to-use guidelines.
I also happen to run this website.
Please continue on below and explore
Save Buying Meat
Why pay more when you can pay less?
Get some practical ideas on how to spend less money when buying steak and still get quality product.
The Cut You Need
Have you ever tried dry and hard piece of meat?
Chances are – the cut wasn’t appropriate for the cooking method you used. How to choose better.
Storing After Opening
Once the package has been opened, keeping meat fresh and juicy becomes trickier. Here is what you can do.
Freezing Meat Safely
Freezing is a good way to keep meat fresh for longer. See how to do it safely and avoid freezer burn.
Quick Guide For Marinating Meat
Have you ever tried marinating before? Maybe you need some guidance?
Check out my 5-minute marinating guide to begin with!
10 Practical Tips For Marinating
Make marinating a bit more effective, hustle-free and practical with these 10 tips.
See them out here.
Steak Marinade Recipes
Our simple and delicious collection of marinades you could try in your cooking.
Give them a go!
Cooking (by cut)
A fattier and relatively more expensive piece of meat you don’t want to spoil.
See how to cook it.
Petit and super-tender, filet mignon is of a delicate kind.
There is a number of ways to cook it.
Cooking (by method)
Prepare meat on stove top in a skillet and enjoy it!
With this handy guide :).
How to prepare meat in oven so it doesn’t dry out?
Find out here!
Broiling in a home broiler is a tricky thing.
Get best results when broiling.
Simple & delicious recipes.
Add some flavor to filet mignon!
Here are the recipes.
Saying great things is a great thing itself. If you feel like this page is valuable to you, or you simply like it, please let me know about it!
- leave comments
- share your insights
- spread your ideas
- ask questions
And don’t be shy…
Thank you for reading all this and I hope you have a pleasant time here (and in all other places).
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