How to Cook Steak at Home Using Different Cooking Methods

 

How to Cook Steak in the Oven

How to Cook Steak on Stove & Oven

how-to-cook-steak-on-stove-finish-it-in-the-ovenJust like with simple pan searing, you begin by cooking your steak on stove top, but for a much shorter period.

All you need is to develop surface browning.

Once that happens, you transfer it inside the oven, where you, using either, hot, medium or low heat, finish the cooking process…see how to cook steak on stove & oven for the steps.

 

 

One of the Many Steak Recipes…by SteakEat

Round Steak & Tahini Sauce
Round Steak & Tahini Sauce

10-Minute Paleo Round Steak & Tahini Sauce Recipe

    

April 14, 2015

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I totally disliked tahini, when I tried it the very first time. It took me a couple of years to accidentally try it again and actually like it that time.

Consider it as another example of how we hate certain foods up until the moment when we love them =D.

For those of you that don't know, tahini is a paste made entirely from sesame seeds. It can be dark, light, organic and even conventional. Try them out and see what you like more, but don't go too crazy about it - it's quite high in omega-6. Something that we, paleo community, would pay attention to.

While tahini it's not really great on its own, mixing it with other ingredients (e.g. lemon juice) is a whole new story. And this recipe proves it.

Check it out!

  • Prep: 10 mins
  • Cook: 10 mins
  • 10 mins

    10 mins

    20 mins

  • Yields: 2 Servings

Ingredients

For Steak

1 round steak

For Sauce

2 cherry tomatoes

1 handful basil leaves

1/2 lemon

1/2 handful chopped leeks

1/4 cup tahini

1/4 cup extra virgin olive oil

drizzle of balsamic vinegar

Directions

Season the steak with flaked salt and sear it to medium-rare level of doneness.

Combine the rest of the ingredients in the food processor and blend them together.

Use as a spread or topping. Enjoy!

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Please do NOT share this...unless it helped YOU.
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